The hosts of the hotel. Family Zehnder.Our hotel is distinguished among other things by the very interesting situation:
Since 1912, we welcome our guests on the edge of the old town of Lucerne, just steps from the lake. We offer modern rooms, market-fresh cuisine at the onsite restaurant Lapin with local cuisine specialties and a great wine selection. The most popular dishes are the skewer at the table flambéed and the original Lucerne Fritschipastete.
The Hotel de la Paix is a family-owned company since over 50 years and is currently managed by Ferdinand Zehnder and his family.
We look forward to extending you a warm welcome!